Pre-Order to reserve and ships May 6th-8th.
The Chocolate for Brunch Mother's Day collection by Phillip Ashley Chocolates is a decadent assortment of chocolates specially curated to showcase a delightful brunch experience. Each piece is meticulously handcrafted with the finest quality ingredients to create a unique and indulgent flavor profile. The collection features a variety of flavors that are perfect for a brunch setting, from French toast to Mimosas. This collection is the perfect gift to show appreciation to your mother or any special woman in your life on Mother's Day.
This limited edition 24 piece bon bon gift box includes:
Maple French Toast Maple syrup aged in bourbon barrels blended with blond chocolate and browned butter.
Rum Raisin Bread Pudding. Raisins soaked in dark rum paired with cinnamon and vanilla in blond chocolate.
Biscuit & Strawberry Jam. A bright and vibrant strawberry jam white chocolate ganache.
Orange Creamsicle Cheesecake. Orange marmalade and vanilla bean blended with white chocolate.
Pineapple Ginger Wasabi. Caramelized pineapples and ginger blended in a wasabi root infused white ganache.
Bacon Caramel Hickory Smoked Salt. Our famous bacon fat caramel in a dark chocolate shell finished with hickory smoked salt.
Cherry Blossom Jasmine Tea. Our house made rose petal cherry blossom white tea and rose water white chocolate ganache.
Matcha Tea Black Sage Honey. Imperial matcha green tea sage and barrel aged local honey white chocolate.
Spicy Bloody Mary. Our bold and spicy bloody Mary mix and bourbon molasses dark chocolate ganache.
Caramel Macchiato. Bourbon mocha espresso bean infused blond chocolate ganache in a white chocolate shell.
Espresso Martini. Vodka and Kahlúa infused coffee milk chocolate ganache.
Blood Orange Basil Mimosa. Blood orange juice and basil paired with champagne and white chocolate.